(You would need 100 grams of Jamila Henna Powder, 1 cup Lemon juice, 1/4 cup sugar, 1 oz Essential Oil)
In a bowl, combine the henna powder and sugar.
Add 1 cup lemon juice and 1 ounce essential oil and stir. The henna texture will change as the powder absorbs the liquids. Keep stirring until your paste is well combined
Cover completely and let sit in a warm location, 75-80 degrees F, for 24 hours. Use a thermometer to monitor temperature and avoid direct sun.
Your henna is ready 24 hours after you began mixing. It should be the consistency of yogurt, if it’s too thick add a teaspoon of lemon juice at a time until you reach your desired consistency.
We like our henna to ribbon smoothly of a spoon like a thick cake batter. Others prefer a stiffer mix, that stands in peaks.
Fill your applicator using a convenient storage bag and create gorgeous, unique henna designs on your friends and family!
Store leftover paste in the freezer for optimal freshness, up to 6-12 months. Every time you defrost and refreeze it'll lose some potency and stain power, so we recommend dividing into single serving sizes for storage.
WARNINGS:This product is intended for use in experimental body art. Henna body art should be avoided on those under six years of age, those with extreme anemia, G6PD deficiency, naphthoquinone sensitivity, have been advised to avoid fava beans, or have citrus allergies. If you have any concerns consult your physician.
If pregnant use only lavender essential oils in the henna paste and consult your physician first. Do not ingest. All products can, on rare occasions, cause allergic reaction. The product should not be applied in or near the eyes, nose, genitalia, on open wounds or cuts, or to sensitive or broken skin. If you are unsure about sensitivity, a patch test is advised. Apply the product to the inside of the elbow. If a reaction occurs within 60 minutes, do not use. Not for internal use.